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Coeliac disease is a strong risk factor for Gastro-oesophageal reflux disease while a gluten free diet is protective: a systematic review and meta-analysis

- Irani, Mudar Zand, Eslick, Guy D., Burns, Grace L., Potter, Michael, Halland, Magnus, Keely, Simon, Walker, Marjorie M., Talley, Nicholas J.

Effect of the gluten-free diet on cardiovascular risk factors in patients with coeliac disease: A systematic review

- Potter, Michael D. E., Brienesse, Stephen C., Walker, Marjorie M., Boyle, Andrew, Talley, Nicholas J.

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